Come out and enjoy an evening of grilling, cocktails, and competition!
Watch teams of award-winning chefs, amateur grilling aficionados and Brainfood program graduates compete for the Brainfood Skillet Award and the Brainfoodie Choice Award with Master of ceremony and auctioneer WJLA's Leon Harris.
Competing chefs include; Kevin Villalovos of Cure and Bryan Moscatello of Zola plus Daniel Giusti, Teddy Folkman, Kyle Bailey, Dean Gold, Shannon Overmiller, and Glenn Babcock from six well-known DC restaurants.
Brainfood Fourth Annual Grill-Off
Thursday, June 10th, 6:30 - 9:30pm
Price includes dinner, open bar, wine tasting, and auction